Since the late 1960s, regulations on chemical substances have required manufacturers to identify the dangers inherent in the substances they produce. However, it was not until the early 1990s that it became mandatory to evaluate the dangers of substances before they come onto the market, in the aim of both protecting human health and conserving natural environments.
The evaluation of ecological and health risk on the scale of a geographic zone or territory (urban or rural area, municipality or group of municipalities, region, etc.) began with the decree of July 16, 1976, on facilities classified for environmental protection. This law mandates hazard studies, diagnoses of the direct and indirect effects of an industrial facility on the surrounding natural environment and on the health of local residents.
In France during the 1980s and 1990s, principles for evaluating risks to ecosystems were gradually imposed in highly varied contexts (industrial emissions, polluted soils, phytosanitary practices in agriculture, waste treatment, etc.). Methodological foundations for evaluating health risks due to the presence of chemical substances in the environment were established during these early decades, and by the turn of the 21st century had become standardised and widespread.
Since 2000, health and ecological approaches have been the subject of methodological reflection and political action, as evidenced by the first national health-environment plan in France in 2004.